Ingredients

• 4 Eggs
• 1 ¾ Cup milk
• ½ cup Maple Syrup
• ½ tsp Ground Cinnamon
• 8 Slices of Bread, Preferably Day Old

Maple Cinnamon Streusel Ingredients 

• 1 bag of Three Farmers Maple Cinnamon Roasted Chickpeas
• 1 Cup Brown Sugar
• 1 Cup Flour 
• 7 Tbsp Butter

Instructions

1. Place the bread in a single layer into a 9 x 12 baking dish, it is alright if the pieces are overlapping. 
2. Add the eggs, milk, maple syrup and cinnamon into a mixing bowl and whisk together until fully combined. 
3. Pour the egg mixture over the slices of bread, cover and place in the fridge overnight. 
4. In the morning, pre-heat oven to 350 and make the streusel topping by combining streusel ingredients in a bowl and crumbling on top before baking. 
5. Bake for 20 minutes or until golden brown.